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Bojador Branco 2020

12% abv

Vol- 70cl

“Pale gold. Delicate non-sweet aroma of bitter orange/apricot and grapefruit as well as a hint of dried grasses that I find typical of skin-contact whites, there’s a subtle floral quality but more like dried flowers. But it is the orange zest/pith that is to the fore. Wonderful mouth-watering freshness on the palate. Taut and firm without being lean, even with this very modest alcohol. Considering it was fermented on the skins, the tannins are gentle, giving a really attractive structure in conjunction with the acidity. Long finish.” 2019 Vintage
17 Points, Julia Harding MW, Jancis, Aug 2020

40% Perrum (Pedro Ximénez), 30% Roupeiro, 20% Rabo de Ovelha, 10% Manteúdo co-fermented on the skins in amphora-like, open-top clay Talha traditional to the region. After destemming the stems are placed in the base of the Talha, adding tannin and structure to the finished wine and also acting as a filter when wine is drawn off through the tap at the bottom. Organic grapes fermented with wild yeasts.

£12.00inclusive of Duty and VAT

Limited stock, only 6 remaining


Pedro Ribeiro started Bojador to bring to life an old dream – transforming his love for the Alentejo into wine. Started in 2010 in the unique Vidigueira zone with a millenary tradition of wine The wines are produced from old vineyards, selected and managed by Pedro.They make a selection of each vineyard block that better expresses the Vidigueira terroir.
The main idea is to obtain grapes that exhibit the minerality and freshness of the region. Production is Organic and they practis very low intervention winemaking.Each wine is an individual field blends, co-fermented with indigenous yeasts.
10% of the total production is in Talha - the local clay amphora that was traditionally used in the region. Wines made in this way now have their own classification in the Alentejo DOC.

Reference #:
12 ABV
Bottles per Case
6 bottles
Pedro Ximenez

What do I pay for delivery?

Shipping is free on all Duty Paid UK orders over £150 and £190 for Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £150 are charged a flat rate of £6.95 incl. VAT for all deliveries.

Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £190 are charged flat rate of £12.00 incl. VAT for all deliveries.

All stock bought from Bond will be charged at delivery cost as quoted by the bond. As this varies dependent on the location of the wines and ultimate destination this will be quoted to you at the point of billing for VAT and duty.

Where do you ship to and when will it arrive?

We use leading carrier DPD, providing a Track and Trace Next Day Service.

All orders confirmed by us before 12 noon will be eligible for next day delivery. Exact delivery date is dependent on collation of your order and will be confirmed to you in a subsequent email from you order confirmation.

Deliveries are normally between 09.00 and 17.00 Tuesday to Friday and a signature is required on receipt of delivery. (We do not ship on a Friday for Monday delivery unless specfically requested to do so).

If you are out a card is left, with an instruction to call the local depot to re-arrange delivery. Alternatively you can inform us to “leave safe”, “leave with a neighbour”, “leave in garage” etc. and we will pass this information onto the courier. Please remember that, in accordance with our Terms & Conditions, alcohol will only be left with persons over 18 Years Old.

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

We use Mailsafe packaging and double walled cardboard boxes for secure shipping of all bottles. Clear labelling marked FRAGILE is applied and all our despatches.

UK mainland deliveries are overnight from confirmation of despatch with the exception of the following postcodes where deliveries are made on a 2 to 5 day service from despatch : 

IV 3 to 11, IV14 to 28, IV 40 & IV 51 to 54, IV 63. KW 1 to 3 & KW 5 to 14. PH 33 to 41