Francesco Ripaccioli continues his work to further define the unique parcels within each of his vineyards, and to use them accordingly to create wines that are unmistakably Northern Montalcino in character with stunning balance and structure.
Canalicchio di Sopra Brunello Casaccia 2016
Lifting up with gorgeous floral perfumes and hints of white smoke, the 2016 Brunello di Montalcino La Casaccia from Canalicchio di Sopra keeps you at the edge of your glass. It opens up with a dark and dramatic display of balsamic-tinged black cherry, sage and Indian spice, contrasted by savoury notes of tobacco, rich earth tones and flowery undergrowth. There’s an amazing density of fruit here, offset by salty minerals, zesty acids and a hint of sour citrus. The textures are velvety-smooth, yet the expression remains feminine and lifted. In fact, you can hardly notice its underlying tannic heft until it’s too late, as the 2016 La Casaccia seems to youthfully fold in on itself, halting the expression but promising over a decade of further development.
98 Points, Eric Guido, Vinous, Nov 2020
95 Points, Monica Larner, The Wine Advocate, Nov 2020
Wines ferment in stainless steel then age in 2.5hl casks for 36 months.