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Carpano Antica Formula 37.5cl

16.5% abv

Antica Formula stands out thanks to its unique bouquet and its unmistakable notes of the best quality VANILLA from the tropical regions of Madagascar, Papua New Guinea and Tahiti. In fact, only the beans produced by the plant, and no other derivatives, are used in the recipe. Vanilla was known in Aztec times and has appetite-stimulating and digestive properties.
The SAFFRON used in Antica Formula is of a very high quality and comes mainly from the plateau areas in Iran. It is found in whole stigmas without any impurities and averages 1.5-2 cm in length. This ingredient is known for its antioxidant properties and for being a precious and very expensive spice: in fact, the stigma of around 150,000 flowers must be picked by hand to obtain one kilogram of saffron. Ancient Persians used the spice as an aphrodisiac. The WORMWOOD used in Antica Formula comes exclusively from the Alps of Piedmont and the Aosta Valley. Under current regulations, Vermouth, in order to be considered as such, must contain absinthe as an ingredient, a situation which actually has an historical basis. Antonio Benedetto Carpano, the inventor of Vermouth, gave a great deal of importance to this raw material in his recipe, even using the German word “Wermuth” (which means wormwood) to identify his product. In this, he was possibly inspired by the works of the German writer Goethe, who had arrived in Italy in 1786 on the start of his travels, and whose writings he greatly admired. BURNT SUGAR is a natural compound that, in addition to the product’s botanical ingredients, draws the many flavours of Antica Formula together thanks to its characteristic aromaticity. burnt sugar is produced by heating sugar on its own, without any additives and under controlled conditions.- carpano.com

£16.00inclusive of Duty and VAT

Limited stock, only 6 remaining

Reference #:
14977
Strength
16.5 ABV
Bottles per Case
12 bottles
Organic
No
Biodynamic
No
Vegan
No
Vegetarian
No
Sparkling
No

What do I pay for delivery?

Shipping is free on all Duty Paid UK orders over £150 and £190 for Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £150 are charged a flat rate of £6.95 incl. VAT for all deliveries.

Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £190 are charged flat rate of £12.00 incl. VAT for all deliveries.

All stock bought from Bond will be charged at delivery cost as quoted by the bond. As this varies dependent on the location of the wines and ultimate destination this will be quoted to you at the point of billing for VAT and duty.

Where do you ship to and when will it arrive?

We use leading carrier DPD, providing a Track and Trace Next Day Service.

All orders confirmed by us before 12 noon will be eligible for next day delivery. Exact delivery date is dependent on collation of your order and will be confirmed to you in a subsequent email from you order confirmation.

Deliveries are normally between 09.00 and 17.00 Tuesday to Friday and a signature is required on receipt of delivery. (We do not ship on a Friday for Monday delivery unless specfically requested to do so).

If you are out a card is left, with an instruction to call the local depot to re-arrange delivery. Alternatively you can inform us to “leave safe”, “leave with a neighbour”, “leave in garage” etc. and we will pass this information onto the courier. Please remember that, in accordance with our Terms & Conditions, alcohol will only be left with persons over 18 Years Old.

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

We use Mailsafe packaging and double walled cardboard boxes for secure shipping of all bottles. Clear labelling marked FRAGILE is applied and all our despatches.

UK mainland deliveries are overnight from confirmation of despatch with the exception of the following postcodes where deliveries are made on a 2 to 5 day service from despatch : 

IV 3 to 11, IV14 to 28, IV 40 & IV 51 to 54, IV 63. KW 1 to 3 & KW 5 to 14. PH 33 to 41