The Colonsay Brewery, an independent brewer, takes its name from the tiny island it has called home in the Scottish Hebridean islands since 2007. Colonsay is just to the north of the famous malt whisky island of Islay and just to the west of the Isle of Jura. The seaside brewery uses water from Loch Sgoltaire, pure and naturally filtered through peat moss from the surrounding hills and a combination of crystal and optic barley.
Colonsay Brochan Vodka
Scottish oats-for rich creamy mouthfeel
English wheat-for lightness and sweetness
Scottish Rye-for a touch of spice
The purest spring water sourced from high up in the Cairngorm mountains provides complete purity.