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GlenAllachie MacNairs 12 Year Old Lum Reek

46% abv

Vol- 70cl

MacNair’s Lum Reek 12-year-old combines Single Malts from Islay and Speyside – two of the most renowned whisky producing regions in Scotland. The recipe, created by industry veteran and Master Distiller/Blender of the Year, Billy Walker, includes both peated and unpeated whiskies, including aged GlenAllachie single malt.

The small batch expression was matured at the GlenAllachie distillery in a combination of first fill Bourbon, Pedro Ximénez and red wine casks until the whisky reached its optimum. The consequential bronze spirit, offered without added colouring or chill-filtration, reveals sophisticated notes of sweet peat reek, warming mocha, Scottish heather, and butterscotch.

The Lum Reek 12-year-old has won some incredible global accolades, including Double Gold (San Francisco World Spirits Competition, 2021), Best Blended Malt under 12 Years (World Whiskies Awards, 2020), and Gold (Scotch Whisky Masters, 2021).

NOSE:
Sweet peat reek, butterscotch, warming mocha, and gentle nutmeg

TASTE:
Lashings of heather honey, rich toffee, and sweet spices, all with undertones of peat

£54.00inclusive of Duty and VAT

Limited stock, only 7 remaining

Just south of Aberlour and in the shadow of Ben Rinnes you will find GlenAllachie Distillery.

GlenAllachie was built during the boom times of 1967/68 for the Scottish & Newcastle Breweries subsidiary Mackinlay-McPherson Ltd. The distillery was designed to be almost full gravity fed to run on reduced energy (crafty brewers).

In February 1968, the distillery began its first production run with the capacity of producing almost three million litres of alcohol. Operations began with two stills and increased to four after just six months.

Recently revitalised by Billy Walker (of GlenDronach, BenRiach and Glenglassaugh fame), GlenAllachie burst back onto the scene in 2018 with a 10, 12, 18 and 25 year old. It has since seen a 15 year old join the ranks along with some interesting adventures in cask finishing and some truly exceptional single casks.

Reference #:
15051
Strength
46 ABV
Bottles per Case
6 bottles
Organic
No
Biodynamic
No
Vegan
No
Vegetarian
No
Sparkling
No

What do I pay for delivery?

Orders under £150 are charged an initial £9.95 incl. VAT.

Northern Ireland, Isle of Man, Isles of Scilly.
Orders under £190 are charged an initial £12.00 incl.

All stock bought from Bond will be charged at delivery cost as quoted by the bond. As this varies dependent on the location of the wines and ultimate destination this will be quoted to you at the point of billing for VAT and duty.

And can we change order.

Deliveries are normally between 09.00 and 17.00 Tuesday to Friday and a signature is required on receipt of delivery. (We do not ship on a Friday for Monday delivery unless specifically requested to do so).

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a further email and/or text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

If you are out a card is left, with an instruction to call the local depot to re-arrange delivery. Alternatively, you can inform us to “leave safe”, “leave with a neighbour”, “leave in garage” etc. and we will pass this information onto the courier. Please remember that, in accordance with our Terms & Conditions, alcohol will only be left with persons over 18 Years Old.

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

We use Mailsafe packaging and double walled cardboard boxes for secure shipping of all bottles. Clear labelling marked FRAGILE is applied and all our despatches.

UK mainland deliveries are overnight from confirmation of despatch with the exception of the following postcodes where deliveries are made on a 2 to 5 day service from despatch : 

IV 3 to 11, IV14 to 28, IV 40 & IV 51 to 54, IV 63. KW 1 to 3 & KW 5 to 14. PH 33 to 41