Louis Roederer Collection 241 150cl

Broad and rich on entry, with aromatic intensity and saline freshness.

241 – Based on the 2016 Vintage. 51% Reserve wine – 17% from oak 34 % perpetual reserve. 42% Pinot Noir/ 40% Chardonnay / 18% Pinot Meunier. 30% Malolactic. Dopsage 8g/l

“”Roederer’s Brut Premier was created in the 1980s to prove to consumers that we could deliver consistent quality with a blend that compensated for less than perfectly ripe vintages,” explains Jean-Baptiste Lecaillon. “We were blending in pursuit of maturity, of ripeness. The concept behind the Brut Collection is the opposite: we’re looking for freshness—and we are embracing singularity, something we’re emphasizing by enumerating each year’s blend.” This project has been in the making since 2012, when Lecaillon set aside 21,000 liters of wine to constitute a perpetual reserve aged in large tanks without malolactic fermentation. Sourcing has evolved too: less must is coming from cooperatives, and only vineyards cultivated without the use of herbicides inform the blend. A dedicated team oversees all this, visiting every grower three times per year. And vinification is parcel by parcel to deliver a maximum of blending components. ”

The new Collection designation has been created in response to the warming climate and reflecting Roederer’s innovative spirit and pursuit of excellence allowing more freedom after each vintage to make the best wine possible. Creation of a perpetual reserve to maintain and enhance freshness and salinity in the face of climate change and ever more mature grapes. Increased proportion of oak aged reserve wines. Lower dosage. Freedom of blending style, from cépage to proportion of reserve wines, to ensure the best quality possible. Each collection number will be unique, but the style will always be resolutely Roederer. The Collection number represents the number of blends since the inception of the house, to the base vintage.