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New for 2022
Voted Best Malt in the World in 2004 by Spirits Journal
A well known Speyside distillery
Exceptional smoothness and complexity
Matured in a combination of Bourbon barrels and Virgin Oak casks
A classic Islay malt!
A perfect all round malt whisky which gets even better with a dash of water. Non chill filtered.
A Monster of a dram!
Lots of a spice and fresh, tangy peat- a real classic!
New for 2019, elegant notes of green apple and citrus.
Dark chocolate, mint, and a spicy finish.
Nutty, toffee, fudge, and delicate citrus flavours.
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A heavily sherried GlenDronach finished in the finest Pedro Ximenez and Oloroso sherry casks
Oodles of rich honey
Intriguing peatiness with hints of sherry and rich oak. Famous for being unpeated.
Honeyed nuts, salty tang, toffee and leathery oak… All finished off in a lightly salted, mixed spice and sherry finale
Chewy, ripe figs and chocolate. A return to style!
A cracking full-flavoured islander
Super smooth with a lovely balance and warmth….
The new flagship release from the new owners
A whisky drinker’s whisky!
A lovely, delicate malt from Glenfarclas
Not for the faint-hearted!
Matured in American oak barrels before bottling. Hints of vanilla oak, with subtle notes of sea spray and spicy fruits
Winter spice and toffee with a hint of vanilla and fresh fruit.
The Edinburgh malt, and a superb one at that! This Glenkinchie is the successor of the discontinued 10 year old.
The first release from the spiritual home of whisky!
Saltiness and seaweed with light peat smoke, figs, caramel honey, and malt
Flagship bourbon from the critically acclaimed and most award-winning distillery in the world.
Double matured Lagavulin
Finished for 2 years in Spanish Oloroso casks.
Nutty and fruity
Rich vanilla and bold, peppery spice
Sweet, complex & smooth
An esoteric blend with aged Macallan!
Beautifully balanced maritime malt
In 2004, the Malt Maniacs rated this the best “Bang for your buck” whisky.
New for 2018
This second release is sweeter and peatier than the inaugural 2016 bottling.
AD blown up
A late addition to the core range in 2019
Peach, pear and vanilla notes
Fresh and creamy whisky with a clean, dry finish.
A toasty, coffee-rich 12 year old…
Matured in 100% first fill Oloroso Sherry butts
Finished in Montilla Fino casks
finished in aged Oloroso Sherry Casks
Complex, sweet and rounded…
The annual batch produced peated Arran
Really well balanced
Williamson in refill sherry butt
Single cask type maturation
Salted popcorn,smores, pebble beach,
Warm and cosy…
Approachable, spicy and aged in the Ontario elements
Easy sippin’ stuff
Aromatic and sweet
First matured in ex-bourbon casks,from a family run cooperage in Kentucky. It is then finished in new oak barrels
An indulgent smooth single malt matured in American white oak ex-bourbon casks and aged Tawny Port pipes
Robust yet elegant.
Unpeated, it is Bruichladdich’s signature bottling. Made only from Scottish barley.
Uniquely organic single malt
Classic Talisker with a twist
Multi-award winning Malt that is both enjoyable and great value…
Great gift for serious whisky lovers
Light, fruity and sweet
Smooth, tropical and lightly spiced.
15 casks of pure, velvety, fruity goodness
Edinburgh’s malt whisky.
Matured in American bourbon, Portuguese sherry and virgin oak, then married in a Solera vat.
Rich citrus and spiced mocha
A distinctively smoky take on Old Pulteney
Made from a carefully selected mashbill that features the highest quality American corn
Peppery, honeyed and sweet smoke
Expressive and malty, with creamy toffee and heather honey notes. Just like the big bottle – but 1/14th of the size!
Full flavoured blend
Oak, caramel, sherry and a roasted nut and malty finish.
Limited release Cask strength
From heavily peated American Oak refill and virgin oak casks.
a rare intensity
Pecan pie, treacle, vanilla bean and clotted cream…
302 bottles from this single cask
A rare, peachy delight
Smokey, with a fig-like fruity sweetness.
Shaved, Toasted and Recharred Red Wine Barriques from Spain.
Pronounced Bad na hash-lich
Heather honey, butterscotch and cinnamon
candied almonds and very rich cocoa.
Tropical fruits and citrus bound by a soft vanilla sweetness and baking spices
Long finish with tropical citrus and slight astringency.
A very rare single cask of Heaven Hill Bourbon
Barley smoked with aromatic heather-rich peat from the Scottish Highlands
Maple syrup and banana pancakes
Gorse flowers, coconut and vanilla
Stunning malt blend, awesome stuff
All the sooty, briney, lemony goodness you could ever hope for!
Matured wholly in air-dried, hand-selected ex-bourbon casks
Espresso, chocolate and plum treacle pudding… In a gorgeous bottle!