Based in Dizy, the house of Jacquesson was founded in 1798 by Memmie Jacquesson, who produced the house’s first sparkling wine that year. Memmie’s son Adolphe continued his work and in 1844 invented and patented the muselet, which is the cork wire basket that is still in use today. After Adolphe’s death, the house saw 50 years of decline until it was resurrected in 1925 by the Tassigny family. Finally, in 1974 Champagne Jacquesson was purchased by the Chiquet family (today under the watchful eye of brothers Jean-Herve and Laurent) and there started the quest to turn this Champagne house into one of the highest quality producers in the region.

Champagne Jacquesson Cuvée No.744 NV
12.5% abv
Disgorged in February 2021 with 0.75 grams per liter dosage, the NV Extra-Brut Cuvée No. 744 is based on the 2016 vintage. Exhibiting complex aromas of orange oil, crisp stone fruit, fenugreek and subtle hints of yellow Chartreuse, it’s medium to full-bodied, pillowy and seamless, with terrific depth at the core, lively acids and a pinpoint mousse. Simultaneously vivid but replete with sapid nuance, this new release throws into relief all the work the Jacquesson brothers have made in the vineyards and cellar over the last two decades.
94 Points, William Kelley, Wine Advocate, Jan 2022
Jacquesson’s Cuvee 700 series are individually numbered releases based on the character of the base year – rather than their attempt at melding all into a standard profile.
Explore More:
Champagne | Champagne | Champagne Jacquesson | Chardonnay | Duty Paid | Europe | France | Pinot Meunier | Pinot Noir | White | Wine- Reference #:
- 24806
- Strength
- 12.5 ABV
- Bottles per Case
- 6 bottles
- Grapes
- Chardonnay, Pinot Meunier, Pinot Noir
- Organic
- No
- Biodynamic
- No
- Vegan
- Yes
- Vegetarian
- Yes
- Sparkling
- Yes
