Sette – Piemonte, Italy
Irreverent and masterful exponents of Barbera in the relatively
new Nizza DOCG, Sette produce old vine, organic wines with
a delicacy and finesse rarely found in this variety.
Castello di Potentino –
Nestled in a hidden valley just to the south of
Montalcino, the sun, volcanic soil and cooling
influence of the mountain creates an ideal
microclimate for the vines.
Terra de Falanis –
With one foot on the home island of
Mallorca (the other in the regions of
Montsant, Penedès & Calatayud),
wines are produced from old
vineyards of these regions
Benanti – Sicily, Italy
Giuseppe Benanti – the first to realise the true potential for the unique
volcanic region of Mount Etna. Exquisite wines only produced from
local varieties Nerelo Mascalese, Nerelo Capuccio and Carricante.