Back to shop

Il Cascinone Crocera Barbera dAsti Superiore 2017

12% abv

The Barbera grapes are sourced from 6 ha of vines on south east and west facing slopes, on the estate of Il Cascinone in the Monferrato hills of Piemonte. While these grapes were planted in 2000, other grapes from younger vines are also included in the blend. Barbera is the most important grape in the region, producing distinctive wines. The wine is aged for 12 months in French oak barriques, of which 10-15% is new oak. Aromas of ripe black cherry and damson with a hint of toasty spice. Rich and generous on the palate – full-flavoured with intense plum and sour cherry fruit, and notes of dark chocolate – balanced by tangy, juicy acidity.

£10.50inclusive of Duty and VAT

Good stock

veganvegetarian

Il Cascinone was acquired by leading Piemonte producer Araldica in 1999 - an exceptional estate in the Monferrato hills which has undergone extensive restoration and replanting. Now around 70ha of the total 102ha are in full production, with the warmer, southwest-facing slopes used to grow Barbera, Merlot and Cabernet Sauvignon - whilst the northeast slopes are ideal for more aromatic varieties Brachetto and Moscato, along with Sauvignon Blanc and Pinot Noir.

The 'Il Cascinone' range (and part of the Alasia range) is produced with grapes sourced from Araldica’s most prized vineyards, both on the estate itself and from other selected sites. This includes the further d'Annona vineyard in the village of Fontanile - purchased by Claudio Manera in 1998. This south-west facing vineyard is a source of premium quality Barbera, from vines over 60 years old. Grapes from d'Annona are brought to Il Cascinone for vinification.

All harvesting at Il Cascinone and d'Annona is by hand. The Araldica winemaking team of Claudio Manera, Lella Burdese and Carlo Manera oversee all production.

Reference #:
10805
Strength
12 ABV
Bottles per Case
6 bottles
Organic
No
Biodynamic
No
Vegan
Yes
Vegetarian
Yes
Sparkling
No

What do I pay for delivery?

Shipping is free on all Duty Paid UK orders over £150 and £190 for Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £150 are charged a flat rate of £6.95 incl. VAT for all deliveries.

Northern Ireland, Isle of Man, Isles of Scilly.

Orders under £190 are charged flat rate of £12.00 incl. VAT for all deliveries.

All stock bought from Bond will be charged at delivery cost as quoted by the bond. As this varies dependent on the location of the wines and ultimate destination this will be quoted to you at the point of billing for VAT and duty.

Where do you ship to and when will it arrive?

We use leading carrier DPD, providing a Track and Trace Next Day Service.

All orders confirmed by us before 12 noon will be eligible for next day delivery. Exact delivery date is dependent on collation of your order and will be confirmed to you in a subsequent email from you order confirmation.

Deliveries are normally between 09.00 and 17.00 Tuesday to Friday and a signature is required on receipt of delivery. (We do not ship on a Friday for Monday delivery unless specfically requested to do so).

If you are out a card is left, with an instruction to call the local depot to re-arrange delivery. Alternatively you can inform us to “leave safe”, “leave with a neighbour”, “leave in garage” etc. and we will pass this information onto the courier. Please remember that, in accordance with our Terms & Conditions, alcohol will only be left with persons over 18 Years Old.

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

We use Mailsafe packaging and double walled cardboard boxes for secure shipping of all bottles. Clear labelling marked FRAGILE is applied and all our despatches.

UK mainland deliveries are overnight from confirmation of despatch with the exception of the following postcodes where deliveries are made on a 2 to 5 day service from despatch : 

IV 3 to 11, IV14 to 28, IV 40 & IV 51 to 54, IV 63. KW 1 to 3 & KW 5 to 14. PH 33 to 41

 

This Producer