Paros Farming Community creates wines using its deep knowledge of the indigenous varieties of Monemvassia and Mandilaria without being afraid to experiment, thus redefining their true potential. SEIRADI P-F-C is a 100 year old community cooperative whose constant evolution has brought new viticultural approach and winemaking culture to their island of Paros, in the Cyclades, just north of Santorini. Investment and modernisation, while still maintaining their cultural heritage, have been at the heart of this project. Vines are often grown using the aplotaria vine growing system where vines are grown low to the ground to protect them from the island’s often high winds. The range of wines possess real intense fruit characters and balanced structure, which skilfully assimilate a mineral, salty twang & the expound the potential of the island wines of Paros. 'Curious Wines for Curious Minds' as they themselves put it.
Paros Farming Community Seiradi Mandilaria 2024
12.3% abv
Medium-bodied red with purple reflections. Fruity bouquet – redcurrants and sour cherries, gradually joined by notes of tomato leaf. Bright and fine on the palate balanced by the warmth of the refined phenolic complexity. Long aftertaste with fruity aromatics.
As they say:
” Sipping Seiradi Red is akin to a dusk-lit waltz amidst autumnal orchards, where every step stirs up fragrances of ripe currants and cherries, only to be followed by the earthy whisper of tomato leaves. Each sip is a dance of warmth and zest, gracefully intertwining, leaving an encore of fruity echoes that linger like a timeless melody.”
100% Mandilaria -fermented and aged in stainless steel after a 4 day cold soak.
Explore More:
2024 | Duty Paid | Europe | Greece | Mandilaria | Paros Farming Community | Red | Still | Wine- Reference #:
- 23948
- Strength
- 12.3 ABV
- Bottles per Case
- 6 bottles
- Grapes
- Mandilaria
- Organic
- No
- Biodynamic
- No
- Vegan
- Yes
- Vegetarian
- Yes
- Sparkling
- No
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