Giulio Cocchi was a young and creative pastry chef from Florence, where he worked in the most popular bar located in Piazza del Duomo. In the late nineteenth century he moved to Asti, a small but lively town in the north west of Italy, not far from Torino.
The legend tells that he fell in love with the owner’s daughter of one of the bars at Piazza Alfieri – the main square in Asti. It seems that his love was corresponded and that is why that bar is still called today Bar Cocchi – a central point in town.
Cocchi Vermouth di Torino NV
16% abv
Vol- 75cl
An intriguing mix of fruity and spicy aromas: orange peel, chocolate, Indian spice, hot cinnamon, smoky crisp bacon, menthol, and dandelion and burdock. An exquisite blend of flavours: a raisin palate with a spicy, citrusy bitterness over which are layered sweet flavours of liquorice, orange zest and juice, rhubarb, grapes, and cocoa. All wrapped up with a lingering smoky, bitter-sweet quinine finish with a slight hint of curry spice.
- Reference #:
- 728
- Strength
- 16 ABV
- Bottles per Case
- 1 bottles
- Organic
- No
- Biodynamic
- No
- Vegan
- No
- Vegetarian
- No
- Sparkling
- No