Torabhaig is the first malt whisky distillery to be built on the Isle of Skye for 190 years, and only the second licensed distillery on the island. It is run by Mossburn Distillers (itself part of the Marussia Beverages Group), who started this legacy project in 2013 with the painstaking renovation of the old farmstead at Torabhaig.
Torabhaig Distillery Batch Strength
Nose: Typically Torabhaig with bonfire smoke, peat, and light, sweet, vanilla-led oaky spice.
Palate: More smoke, salinity, maltiness and quite an obvious wood spice with subtle grain, capsicum, and green apple touches. Weighty peat embers, a touch of cedar and sawdust.
Finish: More oaky spice with a tickle of fire.