Voted Best Malt in the World in 2004 by Spirits Journal
Not for the faint-hearted!
Nutty, toffee, fudge, and delicate citrus flavours.
Honeyed nuts, salty tang, toffee and leathery oak… All finished off in a lightly salted, mixed spice and sherry finale
Creation #2 – Japanese Shochu and European Virgin Oak Casks.
Click on the image above to find out more about this product
One of the best malt blends around!
The annual batch produced peated Arran
Spices with citrus and tree fruits.
finished in aged Oloroso Sherry Casks
Lots of a spice and fresh, tangy peat- a real classic!
