Often rightly considered the finest producers of Central Otago Pinot Noir and Chardonnay, this low intervention, gravity fed, organic and biodynamic winery is all about hands-off purity, quality and class. Felton Road dates back to 1991, with the planting of the Elms Vineyard on Felton Road, in the Bannockburn district of Central Otago. However lauded the Chardonnays and Rieslings may be, the international profile of Felton Road is justly upheld by the series of vineyard specific Pinot Noirs which express the nuances and character of each individual site. Vineyard notes: "Since 2002 the vineyards have been managed organically and biodynamically. In 2010 all four vineyards were awarded full Demeter certification and in 2020 they were all also certified by BioGro. Pruning is carried out to leave desired bud numbers thus ensuring moderate controllable yields and to create an even, light penetrable canopy. Irrigation is usually necessary during the later dry summer months. Soil moisture levels are carefully monitored and water is applied only when necessary to maintain appropriate soil moisture levels. All grapes are carefully hand picked, keeping separate any quality differences within blocks due to clones, rootstocks and viticultural trials."

Felton Road Block 3 Pinot Noir 150cl 2021
14% abv
An inviting and intriguing nose: florals compete with rich fruit, a hint of Arabic spices, then a whiff of smoke. The palate is typically diverse and exotic: cherry, savoury, hallmark dried herbs, and a burst of dark red flowers with a finish that just won’t end. The tannins are finely detailed, layered and gradually tighten to show authority over the rich core. There is both serious density and complexity that will amply reward patience. Text book Block 3 that is potentially one of the greatest… yet
“The 2021 Pinot Noir Block 3 is an almost floaty, light red despite its evident density. There’s attractive tannic sinew that seems to just hold the wine, as if providing a protective film. I love this or not trying too hard and sliding along. The lengthy finish offers cherry, tea leaf and spice on the persistent finish.” 2023 – 2035
94 Points, Rebecca Gibb MW, Vinous,January 2023
The unique gravity flow winery enabled the grapes to be gently destemmed directly into open-top fermenters without pumping, retaining approximately 25% as whole clusters. Traditional fermentation with a moderately long maceration on skins has extracted good colour and tannin with considerable depth of flavour. This wine was aged for 13 months in 30% new French oak barrels from artisan Burgundian coopers. In accordance with their non-interventionalist approach to winemaking, this wine was fermented with indigenous yeast and was not fined or filtered.
Explore More:
2021 | Australasia | Central Otago | Duty Paid | Felton Road | New Zealand | Pinot Noir | Red | Still | Wine- Reference #:
- 24581
- Strength
- 14 ABV
- Bottles per Case
- 1 bottles
- Grapes
- Pinot Noir
- Organic
- Yes
- Biodynamic
- Yes
- Vegan
- No
- Vegetarian
- No
- Sparkling
- No
-
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