Back to shop
Awaiting product image

Osmote Pinot Noir Finger Lakes 2024

12% abv

Vol- 75cl

Vibrant cherry, sandalwood, spices and a long, lithe fiinish. Pinot Noir was made with 30% stem inclusion from older pommard clones in a ripe year, so it has nice fruit and a great structure for a FLX Pinot. Wild fermented in open top steel then aged for 6 months in 265 litre used oak.

Grapes from 680 vineyard on the West Shore of Cayuga Lake, farmed by Dave Pittard & team. Planted 2010 on cazenovia silt loam.

200cases produced.

Explore More:

| | | | | | | | | |

£36.00inclusive of Duty and VAT

Good stock

The Finger Lakes AVA lies five hours north of New York city, to the south of Lake Ontario & the Canadian border. The region sits on the extremity of many a wine convention:- this is seriously cool climate production made possible only by the tempering effect of the lakes and Vinifera only arrived here in the 1950s and still has to prove its worth to many farmers more used to selling hybrids to the tourist markets. Amongst the wineries and winemakers pushing to advance the region and craft wines of quality and distinction to match the best sites' potential is local Ben Riccardi. Ben brings the sensibilities of a young gun who has worked in Sonoma, New Zealand and France along with Big Apple attitude from time honing his skills at Manhattan's City Winery. Using fruit from both Seneca and Cayuga Lakes - there are 11 Lakes in total with four considered the best for winemaking and these two with their own AVAs - Ben makes low-intervention, wild-yeast wines that revel in freshness and lower alcohol. We love the lightness of touch he brings to his Chardonnays (both unoaked and with some large barrel influence), Riesling and Cab Franc. The hybrids that can often lead the region astray- along with being freezing in the winter there can be considerable pressure on vines during hot and humid summers - are focussed and original.

Reference #:
26133
Strength
12 ABV
Bottles per Case
6 bottles
Grapes
Pinot Noir
Organic
No
Biodynamic
No
Vegan
Yes
Vegetarian
Yes
Sparkling
No

What do I pay for delivery?

Orders under £150 are charged an initial £9.95 incl. VAT.

Northern Ireland, Isle of Man, Isles of Scilly.
Orders under £190 are charged an initial £12.00 incl.

All stock bought from Bond will be charged at delivery cost as quoted by the bond. As this varies dependent on the location of the wines and ultimate destination this will be quoted to you at the point of billing for VAT and duty.

And can we change order.

Deliveries are normally between 09.00 and 17.00 Tuesday to Friday and a signature is required on receipt of delivery. (We do not ship on a Friday for Monday delivery unless specifically requested to do so).

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a further email and/or text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

If you are out a card is left, with an instruction to call the local depot to re-arrange delivery. Alternatively, you can inform us to “leave safe”, “leave with a neighbour”, “leave in garage” etc. and we will pass this information onto the courier. Please remember that, in accordance with our Terms & Conditions, alcohol will only be left with persons over 18 Years Old.

A shipping confirmation email will be sent when your order has been processed and shipped. You will be sent a text with a delivery time slot and a consignment number along with instructions on how to amend this if required.

We use Mailsafe packaging and double walled cardboard boxes for secure shipping of all bottles. Clear labelling marked FRAGILE is applied and all our despatches.

UK mainland deliveries are overnight from confirmation of despatch with the exception of the following postcodes where deliveries are made on a 2 to 5 day service from despatch : 

IV 3 to 11, IV14 to 28, IV 40 & IV 51 to 54, IV 63. KW 1 to 3 & KW 5 to 14. PH 33 to 41

 

This Producer

Related Products

Recently Viewed Products